OUR STORY
At Doux Matin, we believe every morning deserves a touch of something special.
Founded by Alice Thibaut, who grew up surrounded by the cafés and bakeries of France, our café was born from a desire to share the warmth, simplicity, and authenticity of French culture right here in the UK.
From buttery, house-baked croissants to delicate pastries and wholesome seasonal dishes, everything on our menu is made fresh each day with care and the finest ingredients.
Whether you join us for a leisurely brunch, a quick breakfast, or an afternoon treat, Doux Matin is a place to slow down, savour the moment, and feel at home.
OUR MISSION
Our mission is to create an inviting space where every guest can experience the joy of honest, beautifully prepared food.
We are dedicated to celebrating the traditions of French baking and brunch culture while embracing fresh, seasonal ingredients sourced with care.
We strive to make each visit a moment of connection and comfort whether you're catching up with friends over coffee, enjoying a quiet breakfast alone, or gathering with family to share something delicious.
Above all, we aim to bring a little brightness to your day, one warm croissant and friendly smile at a time.
INGREDIENTS QUALITY
Quality is at the heart of everything we serve. We carefully select the finest ingredients to ensure every dish and pastry is fresh, flavourful, and true to its French inspiration.
Our kitchen uses locally sourced produce whenever possible, along with premium dairy, free-range eggs, and sustainably produced meats. From the flour in our croissants to the seasonal fruit in our tarts, every ingredient is chosen with care and prepared with respect for both tradition and taste.
Because we believe great food starts with great ingredients and you can taste the difference in every bite.
Come and find us here
Address
Doux Matin Brunch Café,
136 Borough High St, Southwark,
London SE1 1LB
Opening Hours
Monday – Friday: 9:00 AM – 3:00 PM
Saturday: 9:00 AM – 5:00 PM
Sunday: 9:00 AM – 4:00 PM